Many of you were there when I had the pleasure to bring cake for our Friday fika the last time. This was also celebrating my one year anniversary in Göteborg, a month ago. A lot of people really enjoyed the cake and I decided to post here the recipes! Lets then begin by the recipe for the lemon cake (my mother's!!!).
Preheat the oven at 175C. Mix together
100 ml of oil
250 ml of sugar
2 eggs
375 ml of flour
2 tea spoons of baking powder
a big pinch of salt
125 ml of chopped nuts (if wanted)
the zest of one lemon
125 ml of milk
Pour in a buttered bread form (or mold, depending of your nationality ;). Put in the oven for an hour. When it comes out, brush with the juice of the lemon, mixed with 50 ml of sugar.
This is always a hit!!!
Preheat the oven at 175C. Mix together
100 ml of oil
250 ml of sugar
2 eggs
375 ml of flour
2 tea spoons of baking powder
a big pinch of salt
125 ml of chopped nuts (if wanted)
the zest of one lemon
125 ml of milk
Pour in a buttered bread form (or mold, depending of your nationality ;). Put in the oven for an hour. When it comes out, brush with the juice of the lemon, mixed with 50 ml of sugar.
This is always a hit!!!
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